Boost Growth Rates with CO2 - the Quick and Easy Way
Adding CO2 to your grow room helps to push growth to the limits by increasing the photosynthesis rates. Supplementing with CO2 can be quite costly to set up, but using The Enhancer makes it simple and cost-effective. All you need to do is add some lukewarm water to the bottle and give it a shake - that's it! You'll then generate a supply of CO2 that will cover an area of up to 144 square feet, for up to two weeks. You won't get the same level of control that you would with an expensive set-up, but The Enhancer makes an excellent starting point.
How The Enhancer Works
CO2 is required by plants for the process of photosynthesis. When photosynthesising, plants use the energy from your grow lamp to split CO2 up into its component parts of carbon and oxygen. The carbon is then used to manufacture plant sugars, while the oxygen gets released as a by-product. Plants can actually make use of higher concentrations of CO2 than can be found in the air, so supplementing with CO2 is one of the best ways to increase growth rates. It can also be quite costly to set up, requiring CO2 bottles (or burners), controllers, regulators and sensors. The Enhancer, however, makes CO2 supplementation a doddle! All you need to do is add warm water and give it a shake, and you'll get two weeks of CO2 production that will cover an area of up to 144 square feet (3.65m x 3.65m).
To see our full CO2 Enrichment range, click here
Contains
Contains
Choose between a full 240g Enhancer Dispersal Canister or a 240g Enhancer Refill Pack pouch using the dropdown menu above
About
- One of the simplest and most cost-effective ways to supplement with CO2
- Just add a litre of lukewarm water and give it a shake
- Remains active for up to two weeks
- Can be quickly reinvigorated using Enhancer Refill Packs
- Increases rates of photosynthesis for rapid growth rates and superior crops
- Reduces output when the lights are off to prevent waste
How To Use
How to Use The Enhancer
Unscrew the lid and pour one litre of lukewarm water into the bottle. Make sure that it's not too hot or you will destroy the active ingredients. Screw the lid back on and peel off the sticker that acts as a seal. Cover the hole on the lid and shake the bottle to activate.
Place the bottle behind an oscillating fan and keep it as far away from your extraction system as you can.
To keep the yeast active, all you need to do is shake the bottle daily.
CO2 will be generated for two weeks. At the end of this period, you can refresh your bottle by adding in a refill pack and repeating the process.